Tourism As An Industry
- Agricultural Sciences
- 100 level
- 2 credit units
- 67 pages
- 5 units
This course, Tourism as an Industry, explores the transformation of tourism into a structured industry. It examines the Tourism System, focusing on demand and supply dynamics and their constraints. Key concepts such as 'Pull' and 'Push' factors are defined, alongside discussions on demand-led systems, supply-side challenges, and the broad impacts of tourism. The course also addresses the debate surrounding the nature of the tourism industry, its components, and the roles of various national and international tourism organizations.
About this course
- Difficulty
- Intermediate
- Study hours
- 45 hours
- Maths
- Basic
- Content
- Theoretical, case study
- Practical work
- No
- Assignments
- Tutor marked assessments
- Final examination
What you'll read
The real module and unit structure of HCM142, taken from the course material NOUN publishes.
One paragraph, so you can see how it reads
HCM142 · UNIT 1 TOURISM SYSTEM DEMAND LED
By tourism system we make that conceptual approach which helps to 'identify the dynamic elements of tourism. The boundaries of tourism are extremely flexible and can be confused with leisure and recreation activities. This unit goes on to explain the tourism system in its totality. It is touched on the demand led systems.
What you should be able to do
- Understand the structure and dynamics of the tourism system.
- Identify key constituents and organizations within the tourism industry.
- Analyze the impacts of tourism on destinations and communities.
- Apply statistical methods to measure and analyze tourism trends.
- Evaluate the role of regulations in managing tourism activities.
What it prepares you for
- Tourism Officer
- Travel Consultant
- Tourism Planner
- Hotel Manager
- Event Manager
- Hospitality
- Travel Agencies
- Tourism Boards
- Event Planning
- Transportation
Where it gets hard
The units students slow down on, and what makes each one heavy.
- Module 2: Tourism Industry Components and Regulations
Unit 4: Tourism Regulations
Understanding the legal and quasi-legal regulations requires careful attention to detail and awareness of international and local laws.
A suggested way through it
13 weeks, about 55 hours in total. Yours will differ.
- Week 1Module 1: Tourism System and Demand
Unit 1: Tourism System Demand Led · 3 hours
Understand the dynamic elements of tourism.. Explain the tourism system and its relation to leisure and recreation.. Identify the Demand-led system and its constraints..
- Week 2Module 1: Tourism System and Demand
Unit 2: Supply Related Problems · 3 hours
Examine the issues of Tourism Management.. Understand the concept of tourism impacts.. Analyze supply-related problems in the tourism industry..
- Week 3Module 2: Tourism Industry Components and Regulations
Unit 3: Constituents of Tourism and Tourism Organisations · 3 hours
Understand why tourism is considered an industry.. Learn about the various constituents of the Tourism Industry.. Familiarize yourself with various types of tourism organizations..
- Week 4Module 2: Tourism Industry Components and Regulations
Unit 4: Tourism Regulations · 3 hours
Understand inbound and outbound travel regulations.. Learn about economic and health regulations.. Understand environmental protection and conservation measures..
- Week 5Module 3: Tourism Statistics and Planning
Unit 5: Tourism Regulations · 3 hours
Define statistics and statistical measurements.. Appreciate the need for tourism statistics.. Understand the problems of statistical measurement in tourism..
- Week 6Module 1: Tourism System and Demand
Unit 1: Tourism System Demand Led · 4 hours
Review Unit 1: Tourism System Demand Led. Complete Tutor-Marked Assignment for Unit 1.. Prepare notes for TMA questions..
- Week 7Module 1: Tourism System and Demand
Unit 2: Supply Related Problems · 4 hours
Review Unit 2: Supply Related Problems. Complete Tutor-Marked Assignment for Unit 2.. Prepare notes for TMA questions..
- Week 8Module 2: Tourism Industry Components and Regulations
Unit 3: Constituents of Tourism and Tourism Organisations · 4 hours
Review Unit 3: Constituents of Tourism and Tourism Organisations. Complete Tutor-Marked Assignment for Unit 3.. Prepare notes for TMA questions..
- Week 9Module 2: Tourism Industry Components and Regulations
Unit 4: Tourism Regulations · 4 hours
Review Unit 4: Tourism Regulations. Complete Tutor-Marked Assignment for Unit 4.. Prepare notes for TMA questions..
- Week 10Module 3: Tourism Statistics and Planning
Unit 5: Tourism Regulations · 4 hours
Review Unit 5: Tourism Regulations. Complete Tutor-Marked Assignment for Unit 5.. Prepare notes for TMA questions..
- Week 11Module 1: Tourism System and Demand
Unit 1: Tourism System Demand Led · 4 hours
Consolidate understanding of Module 1 concepts.. Review key definitions and principles.. Practice applying concepts to real-world scenarios..
Unit 2: Supply Related Problems · 4 hours
Consolidate understanding of Module 1 concepts.. Review key definitions and principles.. Practice applying concepts to real-world scenarios..
- Week 12Module 2: Tourism Industry Components and Regulations
Unit 3: Constituents of Tourism and Tourism Organisations · 4 hours
Consolidate understanding of Module 2 concepts.. Review key definitions and principles.. Practice applying concepts to real-world scenarios..
Unit 4: Tourism Regulations · 4 hours
Consolidate understanding of Module 2 concepts.. Review key definitions and principles.. Practice applying concepts to real-world scenarios..
- Week 13Module 3: Tourism Statistics and Planning
Unit 5: Tourism Regulations · 4 hours
Consolidate understanding of Module 3 concepts.. Review key definitions and principles.. Practice applying concepts to real-world scenarios..
Preparing for the exam
- Create detailed summaries of each unit, focusing on key concepts and definitions.
- Practice applying theoretical concepts to real-world case studies.
- Review all Tutor-Marked Assignments (TMAs) and feedback provided by your tutor.
- Focus on understanding the roles and functions of various tourism organizations (WTO, IATA, etc.).
- Pay close attention to tourism regulations and their impact on travel and tourism businesses.
Questions students ask about this course
What is HCM142 about?
This course, Tourism as an Industry, explores the transformation of tourism into a structured industry. It examines the Tourism System, focusing on demand and supply dynamics and their constraints. Key concepts such as 'Pull' and 'Push' factors are defined, alongside discussions on demand-led systems, supply-side challenges, and the broad impacts of tourism. The course also addresses the debate surrounding the nature of the tourism industry, its components, and the roles of various national and international tourism organizations.
How many units does HCM142 have?
HCM142, Tourism As An Industry, has 5 units across 1 module, over 67 pages of course material. You can read it one unit at a time.
How many credit units is HCM142?
HCM142 carries 2 credit units, at 100 level in Agricultural Sciences.
Is HCM142 hard?
HCM142 is rated intermediate level, with basic mathematical content. It is mostly theoretical and case study work.
How long does HCM142 take to study?
About 45 hours of study, spread across its 5 units.
How is HCM142 assessed?
HCM142 is assessed by assignments, tutor marked assessments and final examination.
What can I do with HCM142?
Tourism Officer, Travel Consultant, Tourism Planner, Hotel Manager and Event Manager.