FOOD ADDITIVES AND TOXICOLOGY
- Agricultural Sciences
- 400 level
- 2 credit units
- 434 pages
- 27 units
What you'll read
The real module and unit structure of HMT419, taken from the course material NOUN publishes.
Module 1
- UNIT 4 FOOD PRESERVATIVES AS ADDITIVESPage viii
- UNIT 5 ENVIRONMENTAL POLICIES AND FUTURE OF FOOD ADDITIVES 393Page xx
- UNIT 1 INTRODUCTION TO FOOD ADDITIVESPage 1
- UNIT 2 FOOD ADDITIVE INTAKE ASSESSMENT AND REGULATORY BODIESPage 15
- UNIT 3 RISKS AND BENEFITS OF FOOD ADDITIVESPage 28
- UNIT 4 IMPORTANT ISSUES IN FOOD SAFETY AND QUALITYPage 43
Module 2
Module 3
Module 4
Module 5
One paragraph, so you can see how it reads
HMT419 · UNIT 2 FOOD ADDITIVE INTAKE ASSESSMENT AND REGULATORY BODIES
In Nigeria, in the bid to tackle these problems, several bodies and agencies are designated to regulate and monitor food safety standards. They are listed below.
Questions students ask about this course
How many units does HMT419 have?
HMT419, FOOD ADDITIVES AND TOXICOLOGY, has 27 units across 6 modules, over 434 pages of course material. You can read it one unit at a time.
How many credit units is HMT419?
HMT419 carries 2 credit units, at 400 level in Agricultural Sciences.