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EHS514

Pests Management, Methods And Controls

This course on Pest Management, Methods, and Controls provides a comprehensive understanding of pests and their management. It covers various aspects, including pest identification, control methods, and integrated pest management strategies. The course explores cultural, biological, and chemical control techniques, emphasizing the importance of minimizing environmental impact. Students will learn about economic thresholds, pest scouting, and the impact of pests on agriculture and forestry. The course aims to equip participants with the knowledge and skills to effectively manage pests in diverse settings.

About this course

Difficulty
Intermediate
Study hours
52 hours
Maths
Basic
Content
Theoretical, practical, case study
Practical work
Yes
Before you start
  • Basic knowledge of biology and ecology
How it is assessed
  • Self assessment exercises
  • Tutor marked assignments
  • Final examination

One paragraph, so you can see how it reads

EHS514 · UNIT 1 PEST

A pest is any living organism, whether animal, plant or fungus, which is invasive or troublesome to plants or animals, human or human concerns, livestock, or human structures. It is a loose concept, as an organism can be a pest in one setting but beneficial, domesticated or acceptable in another.

What you should be able to do

  1. Define and classify different types of pests.
  2. Describe various pest control methods and their applications.
  3. Apply integrated pest management strategies in diverse settings.
  4. Evaluate the economic impact of pests on agriculture and forestry.
  5. Conduct pest scouting and surveillance to assess pest populations.
  6. Develop sustainable pest management plans that minimize environmental impact.

What it prepares you for

Careers
  • Agricultural Extension Officer
  • Environmental Health Officer
  • Pest Control Technician
  • Forestry Officer
  • Agricultural Consultant
Where it is applied
  • Agriculture
  • Forestry
  • Public Health
  • Environmental Management
  • Food Industry
Tools
  • GPS devices
  • Handheld computers
  • Specialized field instruments

Where it gets hard

The units students slow down on, and what makes each one heavy.

  • Module 2:

    Unit 1: Pesticides

    Understanding the chemical properties and environmental impacts of different pesticide formulations requires a strong foundation in chemistry and ecology.

  • Module 3:

    Unit 2: Economic Test

    Applying economic analysis to pest management decisions requires understanding of agricultural economics and cost-benefit analysis.

A suggested way through it

Suggested

13 weeks, about 30 hours in total. Yours will differ.

  1. Week 1Module 1:
    • Unit 1: Pest · 2 hours

      Define the term pest and understand its broad implications.. Identify various organisms considered as pests and their impact on human concerns.. Differentiate between pests in agriculture, ecosystems, and human habitats..

    • Unit 2: Pest Control · 2 hours

      Define pest control and its importance in regulating pest species.. Explore cultural, chemical, and biological methods of pest control in agriculture.. Discuss the use of natural enemies, predators, and parasites in pest management..

  2. Week 2Module 1:
    • Unit 3: Cultural Control · 2 hours

      Understand the concept of cultural control and its application in pest management.. Learn about mechanical pest control techniques and their effectiveness.. Explore the use of crop rotation and trap cropping as cultural control methods..

  3. Week 3Module 2:
    • Unit 1: Pesticides · 2 hours

      Define pesticides and their role in controlling pests.. Discuss the importance of selecting the right pesticide formulation and application method.. Understand the potential detrimental effects of pesticides on non-target species and the environment..

  4. Week 4Module 2:
    • Unit 2: Forestry · 2 hours

      Understand the challenges of managing pests in forestry.. Explore the use of pheromone traps for monitoring pest populations in forests.. Discuss strategies for controlling forest pests and preventing economic damage..

  5. Week 5Module 2:
    • Unit 3: General Methods · 2 hours

      Explore physical pest control methods, including trapping and killing pests.. Discuss the use of poisoned bait for controlling rodents, birds, and other pests.. Understand the process of fumigation and its application in pest control..

  6. Week 6Module 2:
    • Unit 4: Methods for Specific Pests · 2 hours

      Learn about methods for controlling specific pests, including pantry pests and clothes moths.. Discuss techniques for managing carpet beetles and bookworms.. Explore strategies for controlling beetles, termites, and mosquitoes..

  7. Week 7Module 3:
    • Unit 1: Pest Management · 2 hours

      Define Integrated Pest Management (IPM) and its environmentally sensitive approach.. Understand the importance of using current information on pest life cycles and interactions.. Discuss the application of IPM in agricultural and non-agricultural settings..

  8. Week 8Module 3:
    • Unit 2: Economic Test · 2 hours

      Understand the concept of economic test and its role in pest management.. Explore the PEST analysis framework and its application in strategic management.. Discuss the political, economic, social, and technological factors influencing pest management..

  9. Week 9Module 3:
    • Unit 3: Economic Damage · 2 hours

      Define economic damage and its impact on crop production.. Understand the factors affecting supply and their influence on pest management decisions.. Discuss the economic injury level of cotton pests and its significance..

  10. Week 10Module 4:
    • Unit 1: Surveillance / Pest Scouting · 2 hours

      Define surveillance and pest scouting and their importance in pest management.. Understand the process of crop scouting and its role in assessing pest pressure.. Discuss various methods of pest scouting, including Maryo's Method, Diagonal Method, and Zig Zag Method..

  11. Week 11Module 4:
    • Unit 2: Pest Complex · 2 hours

      Understand the concept of pest complex and its implications for pest management.. Explore the interactions between different insect and pathogen species attacking a crop.. Discuss the challenges of managing pest complexes and strategies for effective control..

  12. Week 12Module 4:
    • Unit 3: Kinds of Pests · 2 hours

      Identify and classify different kinds of pests, including major, minor, and key pests.. Discuss the characteristics of occasional, potential, and migrant pests.. Explore the types of pest control methods, including natural, applied, cultural, mechanical, biological, genetic, and chemical control..

  13. Week 13Revision
    • Final Revision · 4 hours

      Review all modules and units.. Prepare for final examination.. Complete any outstanding assignments..

Preparing for the exam

What to do
  • Review all tutor-marked assignments (TMAs) and self-assessment exercises to reinforce key concepts.
  • Create detailed summaries of each unit, focusing on definitions, control methods, and management strategies.
  • Practice applying economic thresholds and IPM principles to real-world scenarios.
  • Develop concept maps linking different pest control methods to specific types of pests.
  • Focus on understanding the environmental impact of pesticides and sustainable alternatives.
  • Allocate specific study time for each module, prioritizing areas of weakness.
  • Form study groups to discuss complex topics and share insights.
  • Review case studies and examples provided in the course materials to enhance practical application.
  • Practice answering past exam questions to familiarize yourself with the exam format and style.
  • Ensure you understand the different pest scouting methods and their applications.

Questions students ask about this course

What is EHS514 about?

This course on Pest Management, Methods, and Controls provides a comprehensive understanding of pests and their management. It covers various aspects, including pest identification, control methods, and integrated pest management strategies. The course explores cultural, biological, and chemical control techniques, emphasizing the importance of minimizing environmental impact. Students will learn about economic thresholds, pest scouting, and the impact of pests on agriculture and forestry. The course aims to equip participants with the knowledge and skills to effectively manage pests in diverse settings.

How many units does EHS514 have?

EHS514, Pests Management, Methods And Controls, has 13 units across 4 modules, over 91 pages of course material. You can read it one unit at a time.

Is EHS514 hard?

EHS514 is rated intermediate level, with basic mathematical content. It is mostly theoretical, practical and case study work, and it has a practical component.

How long does EHS514 take to study?

About 52 hours of study, spread across its 13 units.

How is EHS514 assessed?

EHS514 is assessed by self assessment exercises, tutor marked assignments and final examination.

What do I need before starting EHS514?

Basic knowledge of biology and ecology

What can I do with EHS514?

Agricultural Extension Officer, Environmental Health Officer, Pest Control Technician, Forestry Officer and Agricultural Consultant.

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