Skip to main content
NounStudy
Back to Course Catalog
EHS315Health Sciences Unitsintermediate

International Port Health Services

This course provides an understanding of port health and cross-border public health issues. It explores International Sanitary Regulations, focusing on Article 14, which ensures safe food for international air traffic and manages malaria vectors at frontiers. The course emphasizes the importance of food and water safety, waste handling, and the roles of health authorities, port management, and transportation services in maintaining hygiene standards in international traffic.

Generate AI Study Notes

Transform this course into personalized study materials with AI

52h
Study Time
13
Weeks
4h
Per Week
none
Math Level
Course Keywords
Port HealthInternational RegulationsDisease SurveillanceEnvironmental HealthCross-border Health

Course Overview

Everything you need to know about this course

Course Difficulty

Intermediate Level
Builds on foundational knowledge
65%
intermediate
📚
Math Level
No Math
🔬
Learning Type
Hands-on Practice

Course Topics

Key areas covered in this course

1

Port Health Services

2

International Health Regulations

3

Disease Surveillance

4

Environmental Health

5

Pest and Vector Control

6

Health Emergencies

Total Topics6 topics

Ready to Start

No specific requirements needed

This course is designed to be accessible to all students. You can start immediately without any prior knowledge or specific preparation.

Assessment Methods

How your progress will be evaluated (3 methods)

assignments

Comprehensive evaluation of course material understanding

Written Assessment

tutor-marked assessments

Comprehensive evaluation of course material understanding

Written Assessment

final examination

Comprehensive evaluation of course material understanding

Written Assessment

Career Opportunities

Explore the career paths this course opens up for you

Environmental Health Officer

Apply your skills in this growing field

Port Health Inspector

Apply your skills in this growing field

Public Health Official

Apply your skills in this growing field

Health and Safety Inspector

Apply your skills in this growing field

Disease Control Specialist

Apply your skills in this growing field

Industry Applications

Real-world sectors where you can apply your knowledge

Maritime IndustryAviation IndustryBorder SecurityPublic Health SectorTourism

Study Schedule Beta

A structured 13-week journey through the course content

Week
1

Module 1: Fundamentals of Port Health Services

4h

Unit 1: Introduction to Port Health Services

2 study hours
  • •Define port health services and its role in preventing cross-border disease transmission.
  • •Discuss the history of port health services in Nigeria.
  • •Identify the organizational structure of port health services.
  • •List the locations of port health services in Nigeria.

Unit 2: Terminologies Used in Port Health Services

2 study hours
  • •List and define key terminologies used in port health services, such as 'quarantine,' 'disinfection,' and 'vector control'.
  • •Explain the importance of understanding these terms for effective communication and implementation of health measures.
Week
2

Module 1: Fundamentals of Port Health Services

4h

Unit 3: Divisions and Sections in Port Health Services

2 study hours
  • •Identify the various divisions and sections within port health services in Nigeria, including medical services, quarantine services, and environmental health.
  • •Describe the functions of each division and section in maintaining port health standards.

Unit 4: Environmental Health Services Implemented at the Ports

2 study hours
  • •List and describe the environmental health services implemented at ports, including disease surveillance, quarantine administration, and vector control.
  • •Explain the importance of these services in preventing the spread of diseases.
Week
3

Module 2: Duties of Environmental Health Officers in Port Health Services

3h

Unit 1: Pest and Vector Control

3 study hours
  • •Discuss the importance of pest and vector control in port health.
  • •Identify common pests and vectors of concern, such as rodents, cockroaches, and mosquitoes.
  • •Describe control measures, including environmental cleanliness, traditional methods, and chemical controls.
Week
4

Module 2: Duties of Environmental Health Officers in Port Health Services

3h

Unit 2: Health Emergencies

3 study hours
  • •Define health emergencies in the context of port health.
  • •Discuss the roles of aviation authorities and the Crisis Management Team (CMT) during a Public Health Emergency of International Concern (PHEIC).
  • •Describe measures adopted in health emergencies, including coordinated responses and minimizing inconvenience to travelers.
Week
5

Module 2: Duties of Environmental Health Officers in Port Health Services

3h

Unit 3: Water Hygiene in Air Travels

3 study hours
  • •Describe the water supply and transfer chain in air travel.
  • •Discuss the health risks associated with water quality and quantity on aircraft.
  • •Explain water safety plans and the importance of guidelines on drinking water quality.
Week
6

Module 3: International Entry Measures and Procedure against Diseases Subject to IHR

3h

Unit 1: Diseases Surveillance and Notification

3 study hours
  • •Discuss global infectious disease surveillance and the role of the World Health Organization (WHO).
  • •Explain the advantages of International Diseases Surveillance and Response (IDSR).
  • •Identify formal and informal sources of information for disease surveillance.
Week
7

Module 3: International Entry Measures and Procedure against Diseases Subject to IHR

3h

Unit 2: Immunisation and Issuance of Yellow Fever Certificate

3 study hours
  • •Explain the concept of vaccination and its role in stimulating resistance to diseases.
  • •List and describe the types of immunization, including active and passive immunity.
  • •Discuss the immunization recommended under the International Health Regulations (IHR).
Week
8

Module 3: International Entry Measures and Procedure against Diseases Subject to IHR

4h

Unit 3: Implementation of International Health Regulations 2005

4 study hours
  • •Define the International Health Regulations (IHR) 2005 and its purpose.
  • •Discuss the evolution of the IHR and its principles.
  • •Identify the parts and chapters in the IHR 2005 and their headings.
Week
9

Module 1: Fundamentals of Port Health Services

4h

Review of Module 1

4 study hours
  • •Review Module 1: Fundamentals of Port Health Services
  • •Focus on key concepts and definitions.
  • •Practice applying terminologies to real-world scenarios.
Week
10

Module 2: Duties of Environmental Health Officers in Port Health Services

4h

Review of Module 2

4 study hours
  • •Review Module 2: Duties of Environmental Health Officers in Port Health Services
  • •Focus on pest and vector control, health emergencies, and water hygiene.
  • •Discuss case studies and practical applications.
Week
11

Module 3: International Entry Measures and Procedure against Diseases Subject to IHR

4h

Review of Module 3

4 study hours
  • •Review Module 3: International Entry Measures and Procedure against Diseases Subject to IHR
  • •Focus on disease surveillance, immunization, and implementation of IHR 2005.
  • •Practice applying IHR guidelines to different scenarios.
Week
12

All Modules

6h

TMA Preparation

6 study hours
  • •Complete Tutor-Marked Assignment (TMA) questions for all modules.
  • •Focus on applying concepts and demonstrating understanding of course content.
Week
13

All Modules

6h

Final Revision

6 study hours
  • •Final revision of all course materials.
  • •Focus on key concepts, definitions, and practical applications.
  • •Practice answering exam-style questions.

This study schedule is in beta and may not be accurate. Please use it as a guide and consult the course outline for the most accurate information.

Course PDF Material

Read the complete course material as provided by NOUN.

Access PDF Material

Study Tips & Exam Preparation

Expert tips to help you succeed in this course

1

Create detailed summaries of each unit, focusing on key terms and concepts.

2

Practice applying the International Health Regulations (IHR) to different scenarios.

3

Review case studies of past disease outbreaks and the port health responses.

4

Focus on understanding the roles and responsibilities of environmental health officers.

5

Create concept maps linking disease surveillance, immunization, and international regulations.

Related Courses

Other courses in Health Sciences that complement your learning

EHS317

Solid Waste Management

2 Units
NSC309

Maternal And Child Health I

4 Units
EHS321

Health Safety And Environment

Units
View All Health Sciences Courses