This course introduces the importance of water quality in meeting designated uses. It explores natural and anthropogenic activities that introduce contaminants into aquatic environments and emphasizes the need for control and prevention to maintain good water quality for human needs. Topics include water composition, chemistry, nutrient cycling, biological characteristics of water, sampling methods, and management of marine, brackish, and fresh waters. The course also covers water pollution control frameworks, prevention methods, and clean-up strategies.
Transform this course into personalized study materials with AI
Everything you need to know about this course
Key areas covered in this course
No specific requirements needed
This course is designed to be accessible to all students. You can start immediately without any prior knowledge or specific preparation.
How your progress will be evaluated (3 methods)
Comprehensive evaluation of course material understanding
Comprehensive evaluation of course material understanding
Comprehensive evaluation of course material understanding
Explore the career paths this course opens up for you
Apply your skills in this growing field
Apply your skills in this growing field
Apply your skills in this growing field
Apply your skills in this growing field
Apply your skills in this growing field
Real-world sectors where you can apply your knowledge
A structured 13-week journey through the course content
This study schedule is in beta and may not be accurate. Please use it as a guide and consult the course outline for the most accurate information.
Expert tips to help you succeed in this course
Review all study units, focusing on key definitions and concepts related to water quality parameters.
Create detailed notes summarizing the different sampling methods and their applications.
Practice applying water quality standards to various scenarios and interpret their implications.
Focus on understanding the effects of pollutants on different aquatic organisms and ecosystems.
Review the different methods of improving water quality, including chemical, mechanical, and biological approaches.
Other courses in Agricultural Sciences that complement your learning