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BIO311Sciences2 Unitsintermediate

Mycology

This course introduces students to the fascinating world of mycology. It covers the classification, characteristics, and economic importance of fungi. Students will learn about the major classes of fungi, their reproductive strategies, and their roles in both causing diseases and providing benefits to humans. The course also explores the structure and classification of major fungal groups, providing a comprehensive understanding of these diverse organisms.

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52h
Study Time
13
Weeks
4h
Per Week
none
Math Level
Course Keywords
FungiMycologyClassificationReproductionDiseases

Course Overview

Everything you need to know about this course

Course Difficulty

Intermediate Level
Builds on foundational knowledge
65%
intermediate
📚
Math Level
No Math
📖
Learning Type
Theoretical Focus

Course Topics

Key areas covered in this course

1

Classification of Fungi

2

Fungal Characteristics

3

Fungal Structure

4

Asexual Reproduction

5

Sexual Reproduction

6

Fungal Diseases

7

Beneficial Fungi

Total Topics7 topics

Ready to Start

No specific requirements needed

This course is designed to be accessible to all students. You can start immediately without any prior knowledge or specific preparation.

Assessment Methods

How your progress will be evaluated (4 methods)

In-Text Questions

Comprehensive evaluation of course material understanding

Written Assessment

Self-Assessment Exercises

Comprehensive evaluation of course material understanding

Written Assessment

Tutor-Marked Assignments

Comprehensive evaluation of course material understanding

Written Assessment

Final Examination

Comprehensive evaluation of course material understanding

Written Assessment

Career Opportunities

Explore the career paths this course opens up for you

Mycologist

Apply your skills in this growing field

Medical Technologist

Apply your skills in this growing field

Food Microbiologist

Apply your skills in this growing field

Environmental Scientist

Apply your skills in this growing field

Industry Applications

Real-world sectors where you can apply your knowledge

PharmaceuticalsAgricultureFood ProductionHealthcare

Study Schedule Beta

A structured 13-week journey through the course content

Week
1

Module 1: General Classification of Fungi

4h

Unit 1: Major Classes of Fungi

2 study hours
  • Read about the general characteristics used in classifying fungi.
  • Understand the nomenclature of fungi.
  • Differentiate between the various taxa and their endings.

Unit 2: Modern Classification of Fungi

2 study hours
  • Study the modern classification of fungi.
  • Differentiate between lower and higher fungi.
  • Identify members of the various classes of fungi.
Week
2

Module 2: Characteristics, Structure and Classification of Major Fungal Groups

4h

Unit 1: Important Classes of Fungi

4 study hours
  • Describe the structural features of Chytridiomycetes, Oomycetes, Ascomycetes and Basidiomycetes.
  • Describe the different types of spores produced by each group.
  • List the various orders in each class of fungi.
Week
3

Module 3: Reproduction in Fungi

3h

Unit 1: Asexual Reproduction in Fungi

3 study hours
  • Explain different types of asexual spores in fungi.
  • Understand the role of the mycelium in reproduction of fungi.
  • Describe how asexual reproduction occurs in fungi.
Week
4

Module 3: Reproduction in Fungi

3h

Unit 2: Sexual Reproduction in Fungi

3 study hours
  • Explain the process of sexual reproduction in fungi.
  • Describe the different types of spores involved in sexual reproduction of fungi.
  • Explain the significance of sexual spores in sexual reproduction of fungi.
Week
5

Module 4: Mycology

4h

Unit 1: Fungal Diseases in Man

4 study hours
  • Study the causes of mycosis.
  • Differentiate between superficial and subcutaneous mycoses.
  • Identify the organisms involved in superficial mycoses.
  • Understand the pathogenesis of different fungal diseases.
Week
6

Module 4: Mycology

4h

Unit 2: Fungal Diseases in Man; Systemic (Deep) Mycoses

4 study hours
  • Study the meaning of systemic mycoses.
  • Know the different diseases caused by fungi.
  • Differentiate between mould and yeast.
  • Know the drug of choice for the different fungi diseases.
Week
7

Module 4: Mycology

4h

Unit 3: Beneficial Importance of Fungi

4 study hours
  • Understand the process involved in wine production and the organisms involved.
  • Know the process of beer making and the organisms involved.
  • Know the process of bread making and the organisms involved.
Week
8

Module 1: General Classification of Fungi

8h

Unit 1: Major Classes of Fungi

4 study hours
  • Revise Module 1 Units 1 and 2
  • Attempt all TMAs
  • Read all references

Unit 2: Modern Classification of Fungi

4 study hours
  • Revise Module 1 Units 1 and 2
  • Attempt all TMAs
  • Read all references
Week
9

Module 2: Characteristics, Structure and Classification of Major Fungal Groups

4h

Unit 1: Important Classes of Fungi

4 study hours
  • Revise Module 2 Unit 1
  • Attempt all TMAs
  • Read all references
Week
10

Module 3: Reproduction in Fungi

8h

Unit 1: Asexual Reproduction in Fungi

4 study hours
  • Revise Module 3 Units 1 and 2
  • Attempt all TMAs
  • Read all references

Unit 2: Sexual Reproduction in Fungi

4 study hours
  • Revise Module 3 Units 1 and 2
  • Attempt all TMAs
  • Read all references
Week
11

Module 4: Mycology

4h

Unit 1: Fungal Diseases in Man

4 study hours
  • Revise Module 4 Units 1, 2 and 3
  • Attempt all TMAs
  • Read all references
Week
12

Module 4: Mycology

4h

Unit 2: Fungal Diseases in Man; Systemic (Deep) Mycoses

4 study hours
  • Revise Module 4 Units 1, 2 and 3
  • Attempt all TMAs
  • Read all references
Week
13

Module 4: Mycology

4h

Unit 3: Beneficial Importance of Fungi

4 study hours
  • Revise Module 4 Units 1, 2 and 3
  • Attempt all TMAs
  • Read all references

This study schedule is in beta and may not be accurate. Please use it as a guide and consult the course outline for the most accurate information.

Course PDF Material

Read the complete course material as provided by NOUN.

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Study Tips & Exam Preparation

Expert tips to help you succeed in this course

1

Create detailed notes summarizing the characteristics of each fungal class (Units 1-2).

2

Draw diagrams illustrating asexual and sexual reproduction processes (Units 3-4).

3

Develop flashcards for fungal diseases, their causative agents, and treatments (Units 5-6).

4

Review the economic importance of fungi, focusing on specific examples (Unit 7).

5

Practice answering past TMA questions to improve exam technique.

6

Allocate specific study time for each module, focusing on areas of weakness.

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